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Kulers Uncorked: The Grenache That Stole Christmas

1:46 am Dec. 23, 2016

(With serious apologies to Theodor Geisel)

Every somebody in the wine biz liked grenache a lot,
But a lot of regular folks in America did not.

It wasn’t because they couldn’t find it in their local wine

Kulers Uncorked: Two Look At Pairing

12:01 am Sep. 1, 2016

Lim focuses on the textural side of things.

“Textures affect how our palates perceive flavors,” Lim said. “Take, for example, water in solid versus liquid form. In liquid form, it’s simply water as we know it.