The Canteen food hall opening in Midtown and other Atlanta dining and restaurant news you might have missed

From @ajcdining: Color us excited: The latest addition to the growing list of food halls in Atlanta is @thecanteenatl, which will feature outposts of @yallaatl @fredsmeatbread (their porchetta is pictured here), TGM Bagel, a spinoff of @thegeneralmuir, and Square Bar.

The team behind Yalla, Fred’s Meat & Breads and The General Muir will open The Canteen food hall in Midtown.

In case you missed it, here’s what happened in the Atlanta food and dining scene this week.

Openings

Da Vinci’s Donuts coming to Dunwoody

Second Atlanta location of Gusto open on Ponce

Black Walnut Cafe to open in Peachtree Corners

Truman to open in Decatur

Poor Calvin’s owner to open Hungry Ghost in Edgewood

The team behind The General Muir to open a food hall in Midtown

O4W Pizza now open in Duluth

 

Restaurant news and closings

Ron Eyester now cooking at Sandy Springs restaurant

Eat up Pastured Poultry Week

Juicy Jenny closed in Buckhead

Cupcake bakery closes in Gwinnett

 

Roundups, recipes, reviews and cookbooks

Beyond Chinese takeout at Rasa Sayang in Roswell

5 places to try in historic Roswell

Read this cookbook: The Naked Cookbook

Eating at Krog Street Market? Order this.

3 food products to put on your shopping list

 

 

Beer and wine

Do these Georgia restaurants have the best wine selections?

What did we think of this summer’s 10 most popular canned wines?

Take a look at Second Self Beer Company’s new tasting room


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